We can either serve your guests or provide a lay & leave hot or cold buffet, along with mineral water, orange juice, red and white wine. Other drinks are available on request.
 
Peace of Mind
 
Afterwards we will tidy up to ensure that you have no more to worry about.

 
Fork Buffets
 
The menus below are suitable for medium or large functions, they can be served or customers can come to the buffet table. The menus chosen have a bit of everything to suit all tastes and dietary requirements.

Click below for the menu that you are interested in:
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Cold Traditional Buffet
 
  • Honey roast ham
  • Roast turkey breast
  • Roast beef
  • Poached salmon with pepper mackerel
  • Smoked salmon
  • Chicken pieces
  • Vegetarian quiche
  • Samosas & spring rolls
  • Mixed salad
  • Tomato red onion & basil salad
  • Coleslaw
  • French bread & butter.
 Served with dressings and condiments
 
 
Cold Modern Buffet
 
  • Roast sirloin of beef
  • Smoked turkey crown
  • Coronation chicken
  • Parma ham (salami, mortedella chorizo platter)
  • Smoked salmon with king prawn
  • Salmon wedges
  • Roasted med veg cous cous salad
  • Rocket salad
  • Waldof salad
  • Hot minted new potatoes
  • Tempura of vegetables with a sweet chilli dip
  • Cut fruit and cheese
  • Selection of speciality rolls.

Served with dressing and condiments


 
Hot Traditional Buffet
  • Chicken ala king
  • Beef bouginoun
  • Salmon in a tomato & herb sauce
  • Vegetarian lasagne
  • White rice
  • Hot new potatoes
  • Stir fried vegetables
  • Selection of salads
  • French bread and butter

 
Hot Modern Buffet
 
  • Chicken supreme in a sun dried tomato and leeks cream sauce
  • Lightly spiced lamb curry
  • Talapia fillet in a provencale sauce
  • Mushrooms
  • Roasted mediterreanean veg & baby leave spinach fricassee
  • Saffron rice
  • Hot minted new potatoes
  • Stir fried noodles
  • Selection of speciality bread

 
 
Sandwich platter
  • Selection of sandwiches
  • Vegetarian samosas
  • Vegetarian spring rolls
  • Cherry tomatoes
  • Cheese and grapes platter
  • Fruit bowl
 
Finger Buffet 1
  • Selection of sandwiches
  • Chicken pieces
  • Sausage rolls
  • Pork pies
  • Scotch eggs
  • Cocktail sausages
  • Onion bhajis
  • Spring rolls
  • Vegetable samosas
  • Pasta cheesy bites
 
 
 
Finger Buffet 2
  • Cocktail sandwiches
  • Bridge rolls
  • Breaded prawns
  • Crispy veg parcels
  • Tandoori chicken pieces
  • Spinach and feta goujons
  • Sausage rolls
  • Cocktail sausages
  • Crudities
  • Nachos and dips
  • Cut fruit platter
 
 
Healthy Option 1
 
  • Chicken slices
  • Pineapple & raisin salad
  • Egg mayo
  • Tuna mayo & cheese pitta pockets
  • Baked samosas
  • Greek salad
  • Mixed crudities
  • Bilanis with low fat spread topped with smoked salmon
  • Cherry tomatoes & olives
  • Fresh fruit platter
 
 
Healthy Option 2
 
  • Grilled fish kebabs with olive oil
  • Sliced fresh chicken & pineapple kebabs
  • Raisin & salsa sauce in pitta pockets
  • Cherry tomatoes
  • Lamb tikka with low fat yoghurt
  • Crudities with dips
  • Fresh fruit platter
 
 
Around The World Vegetarian Buffet
  • Veg pakoras
  • Veg samosas
  • Potato skins with sour cream
  • Spring rolls
  • Mozzarella sticks
  • Feta cheese
  • Tomato and olive kebabs
  • Jalapeno peppers
  • Mini filled pitta pockets
  • Nachos
  • Crudities and dips
 
 
 
Cut Fruit Platter
 
 
 
All buffets sandwiches can be replaced with:
  • Filled Pitta pockets
  • French bread
  • Bridge rolls
  • Wraps 
  • Gluten free bread.
 
Feel free to mix and match the above menus
 
 
   Clarkes
65 Century Road, Walthamstow, London, E17 6AJ
Clarke’s Caterers Ltd.
Company Registration Number: 05129920

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